Discover the art of French pastry with a modern twist — and a drink in hand! In this hands-on experience, you’ll learn how to make traditional buttery croissants from scratch, mastering the dough, lamination, and baking process.
Then, we’ll take it to the next level with the most Instagrammable croissant trends: cube croissants, heart-shaped, star-shaped, and the viral New York roll. You’ll learn how to shape, fill, and decorate these stunning creations that are as beautiful as they are delicious.
Enjoy our open bar throughout the class, sip your favorite drinks while you roll, shape, and bake. Whether you’re here for the craft, the fun, or the perfect photo, this class is a feast for your hands, your camera, and your taste buds.
Take home your creations, wow your friends, and become the next viral baking sensation.